A modern American Farm Kitchen

Lila (pronounced lee-lah) is loosely translated as fun, whimsical and creative.

We have applied this to what we think a restaurant should be. The menu is seasonal and the inspiration for it comes from local farms and businesses.

The concept of this restaurant is to offer food the way we like to eat. Lila focuses on healthy, organic vegetable centric menu items, many of which are vegan and vegetarian. Our meat and fish items are  grass fed, sustainable and Wild. Ingredients are of the highest quality, simple, straight forward and clean. We use good cooking oils, sprouted grains and alternative flours. Even our Wine List supports small farm producers who use organic and biodynamic farming practices. At Lila our standards are high and it shows.

It has been so wonderful creating dishes in a way that is healthy, environmentally friendly and supports our local community.

Come join us.