Reserve Now: Special New Year’s Eve Menu

By December 22, 2016Uncategorized

Looking for a great way to end 2016? We are excited to announce our special New Year’s Eve Menu.

New Year’s Eve Specials


Complimentary Glass Sparkling Wine Upon Arrival:

Weibel, Stanford Governors Cuvee, Brut N/V Mendocino, California


Chickpea-Black Eyed Pea Stew: Kale, Tomato, Turmeric, Yogurt, Harissa, Moroccan Flatbread. V/VO $17.00

Burmese Curry Noodle Bowl ‘Khao Soi’, Tofu, Rice Noodles, Curry-Coconut Sauce, Fried Wontons VV $16.00

Grilled Escarole Wedges, Caesar Dressing, Roasted Red Peppers, Quail Eggs, Brioche   $13.00

Florida Cioppino: Stone Crabs, Clams, Red Snapper, Gulf Shrimp, Tomato Broth. $34.00

Rack of Domestic Lamb, Gratin of Potatoes, Chard and Leeks with Talleggio    $46.00

Reserve Now

Regular Dinner Menu Items also available. For more Lila news, Follow us on Twitter or Like us Facebook!

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